Grad Ball 2013: Nostalgia - Where It All Started

Just one more day and it's the Marist School Marikina High School Graduation Batch 2013. The 42nd Commencement Exercise on March 17, 2013 at 8am will be held at the New Marist Gymnasium. The Seniors are all excited, happy and at the same time sad. It marks the end of high school but the beginning of college life.

But wait, after graduation, there's still the Marist School Graduation Ball 2013. The seniors, rather the graduates can still get-together, party and have fun in this special occasion. The graduation ball entitled "Nostalgia: Where It All Started" will be held on March 21, 2013 at Ballroom A of the Crowne Plaza Manila  Galleria (beside the Robinson's Galleria Mall). Come early! Registration starts at 5:30pm. Photo booth sessions start at 6pm, choose from the two Photo Booths or try both. Have as many pictures as you want. Event proper starts at 7pm. There will also be two professional photographers and one videographer (of Jay Santos Photography) to cover the event.

This is the Ballroom A layout for the Marist School Graduation Ball:

These are the souvenir items, antique necklace with locket watch pendant.

Of course, you'll also enjoy a mouth watering and delectable dinner buffet.

BREADS

·         Assorted Bread Rolls
 
COLD APPETIZERS
·         Chicken Liver Paté with Toasted French Bread
·         Rosace of Tomato Mozzarella scented with Pesto
·         Vegetable Frittata

SALAD

·         Tomato and Onion Salad
·         Cucumber and Smoked Tanguingue in Yoghurt Dressing
·         Assorted Green Salad with Selection of Dressings
·         Potato Salad with Spring Onion,Pommery and Mustard Dressing
·         Marinated Cabbage with Cumin Spice

SOUP

·         Asparagus Soup with Croutons

HOT DISHES
·         Chicken Cordon Bleu with Mushroom Sauce
·         Breaded Pork Chop with Gravy
·         Beef Stroganoff
·         Maya-maya fillet with Black Beans
·         Buttered Vegetables
·         Roasted Potatoes
·         Plain Rice

HOT DESSERT

·         Apple Crumble

COLD DESSERTS

·         Vanilla Surprise
·         Fresh Fruit Flan
·         Praline Frankfurter

SAUCES / COMPOTES / CONDIMENTS

·         Apple Compote
·         Chocolate Sauce
·         Fresh Cream

Freshly Brewed Coffee or Tea

One round of either iced tea, softdrinks or chilled juice per guest

The Early Birds

This is it! It's March 25, 2011 at the Eastwood Richmonde Hotel. The 3rd floor is all a buzz. It's almost time for the Marist School Graduation Ball 2011 - Valedictory : The Last Deal.

Here are the early birds:


Early at 3:30pm - Joshua Dizon, Chasles Derwin Clemente and Jed Santarromana. But wait, they're in shirts, shorts and slippers. Where are the suits?!?!



Early at 4pm - Luke Prudente. In formal business attire (with blazer) but sans the suit and the partner.


Early at 5pm - Father and son tandem : Mr. Rogelio Calica and Allen Calica. All ready and registered. But why is Stephen Velasco at the registration table and still in shirt and shorts???


Early at 5:30pm - Emir Mercado and his gorgeous partner, Luke Prudente and his pretty partner, Christine Carino. Want some chocolate gold coins?

Ballroom Floor Plan - Eastwood Richmonde Hotel

Here's the 3rd Floor Ballroom floor plan of Eastwood Richmonde Hotel. The whole 3rd Floor has been reserved for the Marist School Graduation Ball on March 25, 2011.

• Registration table will be near the entrance to the ballroom just across the elevator. Attendees/Guests need to register and present their grad ball ticket at the registration table. The boutonniere and corsage will be given after registration.
• The photo booth will be located at the hallway.
• The buffet table may also be located at the hallway.
• The stage and dance floor can be at the center across the entrance to ballroom1 and 2.